What could be better than a homemade delicious and quick dinner at home? Nothing, really, unless you go on a culinary trip, as in my recipe for the stuffed levantine eggplants - a great delight for the heart and palate!

Since I tried authentic Massman Curry for the first time in Thailand, I love the delicious and simple dish. A creamy slightly spicy sauce with soft boiled veggies to roasted peanuts and fragrant rice - my favorite authentic Thai food!

Have you ever tried or heard of Muhammara dip? The Syrian speciality consists of roasted peppers, walnuts, pomegranate and fresh parsely and is perfect as a vegan spread or simply as a tasty snack in between meals.

Have you ever made French toast or in German "arme Ritter” for breakfast? My simple recipe for the vegan version requires only a few ingredients, tastes really super delicious and is perfect for a easy and tasty brunch at home.

My simple chia pudding recipe with fresh mango, coconut milk, coconut yoghurt and delicious toppings puts you in a good mood and is perfect for a quick vegan breakfast on the weekend or an exotic tasty dessert.

Looking for a recipe for the best industrial sugar free chocolate brownies? My recipe for the vegan and fluffy brownies is super easy, healthy and really quick! I'm sure you and your hungry guests will love them!

Have you ever eaten typical Viennese poppy seed noodles or made them yourself? My recipe for the traditional Austrian dish is vegan, sugar-free and tastes really delicious!

If you love homemade falafel as much as I do and want to bring a little variety to the simple recipe, I have something for you: my colourful rainbow falafel are made super fast, taste delicious and bring colourful variety to your plate!