Valentine's Day doesn't always have to mean chocolate and flowers. Sometimes it can also be hearty, creative and lovingly homemade – just like my oven-baked beetroot roses. These little roses are crispy, lemony and my little culinary love letter for Valentine's Day. Crispy, lemony and simply beautiful, they are the perfect culinary love letter: to share with your favourite person or simply to enjoy all by yourself.

Çılbır (Turkish eggs) has become my absolute go-to breakfast lately & yes, I’m officially obsessed. After trying many café versions, I created my own lighter, homemade recipe using protein-rich skyr, perfectly cooked eggs and aromatic spices. The result is creamy, comforting and full of flavour without being heavy. Ideal for weekday breakfasts or relaxed weekend brunch, this easy çılbır dish can even be prepped ahead. If you’ve never tried Turkish eggs before, trust me - this is a breakfast worth adding to your regular rotation.

My Pretty in Pink Ramen proves that healthy cooking can be quick, easy, and still absolutely beautiful. The natural pink color comes from beetroot, making this dish both an eye-catcher and a comforting everyday meal. It’s perfect as a quick lunch, light dinner, or simple meal prep for busy days. This ramen is nourishing, flavorful, and packed with wholesome plant-based ingredients such as edamame. It’s vegan, easy to customize, and delicious both warm and cold. If you love easy ramen recipes and healthy noodle dishes, this one is for you 💕

Looking for an easy New Year’s Eve appetizer that’s both beautiful and stress-free? This quick recipe for my Fly Agaric Eggs is perfect for a relaxed celebration at home. With minimal preparation and maximum visual impact, it’s an elegant yet simple starter that lets you spend more time with loved ones and less time in the kitchen. Ideal not only for New Year’s Eve, but also as a charming New Year’s brunch idea and homemade good-luck treat for the year ahead.

If there is one recipe that brings me pure Christmas cheer every year, it is this small but incredibly pretty tomato and mozzarella Christmas Caprese tree. For me, this tomato and mozzarella Christmas tree is always a winner – whether it's for a cosy Sunday brunch during Advent, on a grey December morning, at a festive buffet with friends or even as a starter on Christmas Day. A mini Christmas tree that shows that festive food doesn't always have to be complicated – sometimes it's enough to arrange things a little differently.

Looking for a fresh and easy Christmas treat that isn’t another cookie? These 3-ingredient Strawberry Santa Hats are the perfect no-bake festive snack: light, adorable, and ready in minutes. All you need are strawberries, melted white chocolate, and shredded coconut to create the cutest holiday bites. They’re ideal for Advent brunches, Christmas parties, dessert tables, or spontaneous guests. The creamy coconut “fur trim” pairs beautifully with the fresh strawberries and gives a fun wintery touch. Kids and adults love them — and they disappear fast! A simple, festive recipe that brings instant Christmas cheer.

This festive Christmas Snack Wreath is the perfect easy holiday appetizer that looks stunning on any table. Made with fresh greens, juicy fruit, crunchy nuts, and cute cheese stars, it’s light and ideal for Christmas parties, family dinners, or holiday brunch. The recipe is completely customizable - swap the cucumber, grapes & pistachio with whatever you love. With its vibrant Christmas colors, this cheese platter instantly brings holiday cheer. It comes together in just a few minutes, making it ideal for busy December days. A delicious, stress-free Christmas starter everyone will love.

Every year, right before Christmas, the same thing happens: the days feel shorter, the to-do lists get longer, and suddenly there’s a holiday dinner where you’re supposed to bring a “quick little starter.” My festive Hummus Christmas Trees are the perfect quick holiday appetizer when you need something beautiful, delicious, and ready in minutes. Made with a simple wrap, creamy hummus, fresh rosemary & pomegranate seeds, they’re vegan, light, and ideal for dinners, holiday parties, or last-minute Christmas starters.