You’ve probably seen the viral cheesecake everywhere, but while the classic version with speculoos is delicious, I wanted to take it up a notch and combine it with my absolute favorite flavors. So, I’ve created not one, but three incredible variations: yeast dumpling with poppyseeds (Germknödel), apple strudel (Apfelstudel) & lemon blueberry cheesecake! Which tasty cheesecake will you try first?

Looking for a light yet protein-rich snack? These high-protein tuna and cucumber bites are quick, easy to make and perfect for a healthy lifestyle. Fresh cucumber paired with a creamy homemade tuna topping makes this recipe refreshing, filling and low in calories. Ideal as a healthy snack, light lunch or simple appetizer, these bites deliver around 43 g of protein per recipe while staying light and balanced - perfect for meal prep or clean eating.

Love the combo of apple & cinnamon? Then my Apple-Cinnamon French Toast is perfect for you: the easy recipe is sweet, cozy, and quick to make - perfect for a healthy breakfast, brunch at home, or as an afternoon snack. Crispy on the outside, soft inside, with lightly caramelized apples and the irresistible aroma of cinnamon -no sugar needed - it’s a breakfast dream in just minutes and feels like a Sunday dream coming true! Make sure to give my delicious Apple-Cinnamon French Toast a try! 💛

Çılbır (Turkish eggs) has become my absolute go-to breakfast lately & yes, I’m officially obsessed. After trying many café versions, I created my own lighter, homemade recipe using protein-rich skyr, perfectly cooked eggs and aromatic spices. The result is creamy, comforting and full of flavour without being heavy. Ideal for weekday breakfasts or relaxed weekend brunch, this easy çılbır dish can even be prepped ahead. If you’ve never tried Turkish eggs before, trust me - this is a breakfast worth adding to your regular rotation.

Looking for a winter breakfast that smells like gingerbread and puts you in the Christmas spirit from the very first spoonful? Then my simple recipe for delicious gingerbread oatmeal is perfect for you! I love this time of year, when it's cold outside, candles are burning cosily indoors and you want nothing more than to snuggle back into bed in the morning with a warm blanket, a cup of coffee and a comforting breakfast like my delicious overnight gingerbread oats.

If you’re obsessed with matcha like me, then these super cute matcha mini pancakes are perfect for you! Ever since I made these the first time, I’ve been obsessed. They’re soft, easy to make and perfect for cozy slow mornings - or let’s be honest: any time of day. You only need a few ingredients like oats, an egg, your favorite milk, and a touch of matcha to whip them up in no time. Save this recipe for your next weekend brunch or matcha morning!

If, like me, you can't get enough of chanterelle mushrooms or Eierschwammerl as we call them in Austria, you'll love this breakfast recipe. My autumnal chanterelle mushroom bread with avocado, curd cheese, fresh rosemary and topped with blackberries is quick to make, incredibly aromatic and brings that cosy fall feeling right to the brunch table. I can't think of anything better than starting the day with warm, crispy bread, can you?

Want to start your day with a hearty, protein-packed meal? Then you have to try my delicious and easy recipe for quick high-protein miso oatmeal! This breakfast is creamy, savoury and a really exciting change from classic sweet oats. I love this breakfast, especially on colder days when I need something warm and nourishing in the morning. The combination of oatmeal, miso and mushrooms gives it a rich (umami) flavour & provides plenty of protein and keeps you full for longer. Topped with an egg, sesame seeds and a little chilli, it’ the ultimate savoury breaky!