Posts in BREAKFAST
BREAD WITH PESTO, BASIL, TOMATO AND (VEGAN) FETA

Sometimes, when I'm having breakfast, I'm just in the mood for something savoury. If it has to be quick, then my bread with pesto, (vegan) feta, cherry tomatoes & fresh basil is just perfect! The easy recipe is also perfect as a small snack!

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SAVOURY YOGHURT BOWL WITH STEWED TOMATOES

Looking for an easy savory breakfast recipe? Have you ever tried to combine tasty juicy roasted tomatoes with fresh sprouts, seeds and spices on plant-based yoghurt? You will love this nourishing & delicious brunch dish for sure!

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CHOCOLATE BLUEBERRY PROTEIN OVERNIGHT OATS

Looking for an energising start to the day? Then try my overnight oats with cocoa & blueberries, which are not only super tasty, but also packed with valuable proteins, mineral & vitamins giving you the perfect start to an active day.

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LOADED VEGAN RICOTTA TOAST - TWO WAYS

Have you ever tried loaded ricotta toast at home? Since I’ve found a super tasty plant-based ricotta and garnished it with my favorite toppings I can’t get enough of this super easy & quick breakfast/ snack recipe - try it for brunch!

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COZY CREAMY CHOCOLATE TAHINI OATS

Is there anything better than starting the day with a delicious breakfast with your loved ones? With my creamy chocolate tahini porridge recipe with raspberries & pistachios, you can enjoy a super tasty brunch at home in no time!

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CHRISTMAS CINNAMON APPLE CREAM CHEESE TOAST

This is the season for delightful and festive flavors! If you’re looking for a delicious plant-based christmassy breakfast then my easy vegan winter Christmas Cinnamon Apple Cream Cheese Toast/Bread is ideal for your morning brunch!

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VEGAN & GLUTEN-FREE CHRISTMAS BRUNCH: MUESLI HEARTS

Are you already in the festive Christmas mood and perhaps planning cosy winter breakfasts at home? If you're looking for a gluten-free, vegan & healthy recipe then try my easy muesli hearts - a real treat for your next brunch!

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BAKED OATS WITH PUMPKIN & TAHINI

Today I'm happy to share a tasty recipe for baked oats with pumpkin & tahini for autumnal moments of indulgence. After all, what’s a better way to start the day than with a hearty & deliciously sweet plant-based homemade breakfast?

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