Now that it's getting colder outside, you just need some really warming, cosy food to make some dreary, grey days a little bit better, like with my favorite soul food": simple stuffed sweet potato with hummus, parsley and pomegranate.

Are you still looking for a super quick and delicious recipe for your Christmas menu? Then I have something for you: my vegan chocolate mousse with only 3 ingredients: kaki, cacao and date syrup - industrial sugar-free & really tasty!

As soon as it gets cooler outside, it's even nicer to cozy up inside. There's no better way to do that than with a warming breakfast full of delicious ingredients like with baked oats with cinnamon, pear, chocolate and hazelnuts!

My absolute favorite dish is pasta with homemade vegan Bolognese sauce. I use red lentils and add kale and other vegetables - try my easy and quick recipe for the best bolognese version without meat, also Italians did approve ;)

Is there anything more beautiful and meditative than baking biscuits? That's why I'm very happy to share this delicious and easy recipe for vegan & industry sugar-free macadamia cookies with white chocolate.

Is there anything better than the smell of cinnamon, hazelnuts and roasted pears in the run-up to Christmas? Try my delicious vegan gluten-free recipe for the roasted pears filled with a homemade hazelnut-cinnamon crumble.

Are you already in the Christmas spirit? To get you into the Christmas spirit, I've come up with a delicious Christmas breakfast recipe for you: baked oats with cinnamon, vanilla and walnuts - vegan, gluten - and industrial sugar-free.

Are you still looking for a simple & tasty but really nice (and beautiful), vegan recipe for dessert after your Christmas dinner? Then I'm happy to introduce you to my delicious Apple Roses with Cinnamon and Vanilla - so delicious!