On hot days, I often don't feel like eating hot and hearty dishes, who’s like me? That is why this delicious cold soup is perfect as a small snack or starter. With only 5 ingredients, the soup is made really fast and ideal when you are craving something light and healthy.

One of my favourite summer fruits is apricots. Maybe because we have an apricot tree in our garden back home where I used to have my tree house or just because the fruits always remind me of those delicious homemade dumplings.

Everybody who knows me knows that I am the greatest pasta lover - this delicious recipe lemon and zucchini is one of my favorite vegan pasta recipes especially in summer as it is super refreshing and quickly prepared.

Kanelbullar or cinnamon buns are a typical Swedish dessert. My vegan recipe for the apple kanelbullar roses is super delicious and easy. Can you also already smell the cinnamon?

Since I spent New Year's Eve 2019 to 2020 in Tel Aviv and enjoyed the beginning of the New Year at 20° and delicious food, I have been a big fan of Israeli cuisine. Join me for a culinary trip to Israel with these delicious recipes.

Have you ever cooked Indonesian food? No? Then it's time to try my simple vegan gado gado recipe - you will defiantly enjoy the combination of beans, peppers, sun-ripened tomatoes, peanut butter, soy sauce, lime and rice!

Since ages, I wanted to try a banana bread and finally, the perfect opportunity arose to fancy up the "classic" banana bread with a vegan and sugar-free lemon cream - the birthday of my boyfriend’s mum.

Did you ever try to make energy balls? I always wanted to make them myself as I already saw many different variations online - finally, I had the time to test mine and share the recipe with you.