Who loves strawberries, rhubarb or crumbles? If you are like me and love all of them then this recipe for delicious crumble slices which are of course vegan and also sugar-free is perfect for you - you can even turn them gluten-free when using gf flour.

Today I would like to share one of my favourite healthy desserts with you: my vegan mango mousse. It’s really delicious & fruity and without industrial sugar! With only the best ingredients, your hungry guests will love it for sure!

I love love love bread, especially when it’s freshly baked! This recipe is from my boyfriend’s mum who also loves to prepare gluten-free buns - I tried them and was immediately convinced: super easy to make and so delicious!

If you like dumplings in any form my asian homemade Kornelia dumplings are perfect for you: you will love the easy recipe with delicious ingredients and a tasty dip - one of my favorite quick dinner recipes!

Looking for a healthy and delicious snack recipe? A few weeks ago the Zeit Magazin had a special cooking at home recipes edition. One of those was this recipe for flaxseed crisps which I adapted and share with you today!

This is now the last (hopefully) weekend in Austria with all restaurants closed. Therefore, I tried out another delicious breakfast namely waffles which are gluten-free and vegan as the ingredients are buckwheat flour and banana.

I realized that I never posted a savoury recipe before on my vegan food blog. As life (unfortunately) does not consist only of sweet potato brownies and cookies, I wanted to share my favourite recipe for an easy peasy lentil curry.

Is there anything better than a sweet treat that is delicious but not full of bad ingredients? Can it get better? Yes, making this dessert ice cold to also refresh yourself on these warm spring days is the perfect combination possible.