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BREAKFAST I MAINS I SNACKS I DESSERTS

BREAKFAST, DESSERTS Magda mag das BREAKFAST, DESSERTS Magda mag das

PUMPKIN SPICE BAKED OATS - PERFEKT FÜR DIE KÜRBIS ZEIT

Im Herbst gibt’s bei mir gefühlt täglich Kürbis & diese Pumpkin Spice Baked Oats gehören definitiv zu meinen liebsten Kürbis-Rezepten. Denn die warmen gebackene Haferflocken mit der herbstlichen Pumpkin-Spice-Note sind für mich einfach Herbstgenuss pur. Du brauchst nur ein paar wenige Zutaten und hast im Handumdrehen ein richtig gemütliches Frühstück auf dem Tisch. Ich mache die Baked Oats übrigens auch gerne als „gesunden Kuchen“ zum Nachmittagskaffee. Unbedingt ausprobieren!

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BREAKFAST, DESSERTS Magda mag das BREAKFAST, DESSERTS Magda mag das

EASY AUTUMN BREAKFAST: BAKED OATS WITH APPLE & CINNAMON

Ever since I first tried baked oats a few years ago, I've been a big fan of this simple breakfast recipe. Because if I'm honest, I have to admit that this healthy brunch favourite actually tastes like cake - except that there's no sugar or other "unhealthy" foods in the recipe. That's why it's no wonder why baked oatmeal tastes good to everyone. That's why I came up with an autumnal recipe with fresh apple and cinnamon. The smell when preparing the dish is truly unique and will conjure up an oatmeal breakfast dream.

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BREAKFAST Magda mag das BREAKFAST Magda mag das

QUICK & CREAMY PINK BEETROOT PORRIDGE

There is nothing better than starting the day with a delicious brunch. If you fancy a different simple breakfast recipe for Mother's Day, then my creamy healthy pink porridge with only a few ingredients needed is is perfect for you!

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BREAKFAST Magda mag das BREAKFAST Magda mag das

CREAMY QUICK VEGAN MANGO OVERNIGHT OATS

Would you like something exotic for breakfast? The creamy quick oatmeal with the sweet mango and the chocolaty cacao nibs are definitely a favourite at the breakfast/brunch table (Magda Mag Mangoes is a nice alliteration, isn't it?).

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BREAKFAST Magda mag das BREAKFAST Magda mag das

QUICK TROPICAL PINK CHIA PUDDING

In addition to oatmeal with tropical fruit such as dragonfruit and mango, I love making chia pudding here in Bali. This simple and above all healthy breakfast recipe is really so quick to make & can also be ideally prepared as a mealprep!

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