DISCOVER MY DELICIOUS VEGETARIAN & VEGAN RECIPES
BREAKFAST I MAINS I SNACKS I DESSERTS I CYCLE CUISINE
BEST VEGAN & QUICK BABA GANOUSH
Oh what's better than a delicious oriental spread? I love hummus in every variation, but my baba ganoush recipe made from ingredients as grilled eggplant with fresh pomegranate is definitely one favorite from the Israeli kitchen!
VEGAN TYPICAL AUSTRIAN KAISERSCHMARRN
Oh Kaiserschmarrn - not just a typical Austrian dessert but a delicious dish that is associated with many fond childhood memories and experiences. Try my fluffy vegan version without milk and egg of the classic dessert!
AUTHENTIC THAI TOM KHA COCONUT SOUP
I love the Thai cuisine with all its different spices and flavors, and especially one of my favorite Thai recipes: an authentic Tom Kha coconut soup with creamy mushrooms, fresh herbs like cilantro and authentic spices.
EASY LEVANTINE CARDAMOM PRALINES
I have created a simple recipe for delicious Levantine cardamom pralines with only five ingredients for you to try. Follow me on a culinary journey to the Levante and try my easy and quick recipe for the vegan cardamom pralines.
EASY VEGAN & SUGAR-FREE CRÈME BRÛLÉE
Is there anything better than preparing your own crème brûlée at home? Mhm, if the quick recipe is also vegan and sugar-free, the French dessert tastes even better - I'm sure you like the simple and delicious recipe too!
GLUTEN FREE BREAKFAST HEART PIZZA
What could be better than enjoying a delicious breakfast pizza at home with your loved ones? I am really excited about the quick and easy recipe, and so were my hungry guests - especially the mango heart is a cute idea!
QUICK BREAKFAST: VEGAN ACAI BOWL
Have you ever prepared an acai bowl yourself for breakfast or as a snack? Try my easy and quick recipe for a refreshing, tasty and topped acai bowl and get your own view on the tropical “superfood” berry.
- 4.4kg CO2: VEGAN ALFREDO CAULIFLOWER PASTA
Have you ever eaten pasta with Alfredo sauce? The classic Italian dish is typically prepared with lots of cheese and cream. My healthy and vegan version doesn't need either, emits much less CO2 and consists mainly of vegetables.